Celebrate Together: Our Holiday Menus for Businesses and Groups

 

Offrez à votre équipe un moment de fête  pour célébrer les fêtes de fin d’année ! Nous avons conçu des menus spécialement adaptés aux groupes  pour partager un repas convivial et festif avec vos collègues.

 

Festive Menu – €35 per person

A tasty and accessible formula to share a pleasant moment between colleagues

 

Gourmet Menu – €60 per person

Fine dining to mark the occasion

  • Welcome aperitif : A festive cocktail to start the evening.
  • Starter, Main Course and Dessert 
  • Included: A selection of carefully chosen wines to accompany each stage, followed by coffee or tea.

Each menu is designed with fresh, seasonal produce, and can be customized to suit your group's needs (vegetarian options, allergies, etc.) Also enjoy a welcoming setting et d’un service attentionné pour sublimer vos moments partagés.

repas de fin d'année
  • Festive Menu 35€

Entrance

  • Poached egg, foie gras cream

    sautéed mushrooms and spinach shoots

Main course

  • Pan-fried quail fillets & grand veneur sauce

    Chateau apple, butternut & hazelnut mousseline

Dessert

  • Homemade desserts with three chocolates

    exotic coulis
  • Suggestion:

    Offer your guests a moment of conviviality around selected wines, accompanied by appetizers, available on request
  • Gourmet Menu 60€

Aperitif

  • Cocktail maison ou cocktail de jus de fruit

    Cream cheese and smoked salmon tartlet
    Prune wrapped in dried duck breast

Entrance

  • Salmon gravlax,

    effluves d’absinthe des Landes (Arthez-d’Armagnac), crème raifort

Main course

  • Seared veal grenadine,

    creamy morel sauce, Anna apple, braised carrots

Dessert

  • Dôme aux pommes caramélisées, sablé breton,

    vanilla whipped cream, apple sorbet
  • Food and wine pairing from our sommelier

    Château "PEYRAT" - AOC Graves RED AND WHITE
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