Our menu
our restaurant
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January-February 2025
Discover the menu of the moment which includes fresh and seasonal Landes local products,
carefully prepared by our chef Belmonte.
Our restaurant will be closed on Monday, May 20, 2024
formula of the day
Discover our weekday packages
Formula of the day
19,90 €From Monday to Friday
Only at lunchtime
Starter + main course or Main course + dessert
Formula of the day
24,90 €From Monday to Friday
Only at lunchtime
Starter + main course + dessert
coffee
Starters
Homemade foie gras made easy
20,00 €fleur de sel and toast
Scallop Ceviche
20.50 €with passion fruit
Pudding tatin
14.50 €onion compote, mustard ice cream
Vegetarian options
Winter chestnut velouté
13.00 €truffle pieces and croutons
Crispy vegetable salad
19,00 €Vegetable steak, raw and cooked seasonal vegetables
with roasted cashew nuts
little desires
1/2 Crispy vegetable salad
15.50 €Vegetable steak, raw seasonal vegetables cooked with roasted cashew nuts
1/2 duck breast
21.50 €(Jean-Sarthe farm in Cauna) orange pepper sauce1/2 Renaissance Salad
18.50 €Foie gras, dried duck breast, duck gizzards and shredded ham
Dishes
Renaissance Salad
23,00 €Foie gras, dried duck breast, duck gizzards and shredded hamSeared sea bass fillet
25,50 €pineapple vierge sauceWhole duck breast
30.00 €(Jean-Sarthe farm in Cauna) orange pepper saucePicanha Angus
25.50 €marinated Thai styleScallops
27.50 €and its coral creamPork square
28.00 €in herb crust, dried fruit sauce
Our dishes are accompanied by a winter stir-fry and
Smashed Grenaille Potatoes with Thyme
dessert
Homemade Profiteroles
11.80 €chocolate sauce, whipped cream with vanilla seedsChocolate & caramel desserts
9,80 €Rice pudding mousse
9.80 €Mr. Sebi's citrus salad and orange caramelAged cheeses from the Fabien creamery
11,80 €Gourmet coffee
8.00 €
Renaissance Menu - €44.00
Entrance
Winter chestnut velouté
truffle pieces and croutons
And
Pudding tatin
onion compote, mustard ice cream
Dishes
Seared sea bass fillet
pineapple vierge sauce
And
1/2 duck breast
(Jean-Sarthe farm in Cauna)
orange pepper sauce
Dessert
Rice pudding mousse
Mr. Sebi's Citrus Salad
orange caramel
And
Chocolate & caramel desserts